Worthmore Mushroom Steak Sauce 19.5oz Can 3pk
Worthmore Mushroom Steak Sauce comes in a convenient 3-pack of 19.5-ounce cans, delivering the same rich, cholesterol-free flavor Cincinnati has cherished since 1920. This heat-and-serve sauce is incredibly versatile—use it as a flavorful steak topping, mix it into burgers, bake it into meatloaf, drizzle over roasted vegetables, marinate your favorite proteins, stir into savory stir-fries, pair with Salisbury steaks or spoon over baked or mashed potatoes. Ideal for cookouts, family dinners, sporting events, or quick meals, it’s a guaranteed conversation starter. Bring this timeless Cincinnati favorite to your kitchen and enjoy its authentic flavor in creative ways, now available nationwide!
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Worthmore
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Water, Mushrooms (Mushrooms, Water, Salt, Citric Acid, Ascorbic Acid), Modified Food Starch, Chicken Base (Dextrose, Salt, Sugar, Chicken Fat, Onion, Spice), Seasoning (Hydrolyzed Soy Protein, Safflower Oil), Onion Powder, Pepper, Mushroom Flavor (Natural Flavor, Maltodextrin, Yeast Extract, Salt, Silicon Dioxide, Lactic Acid, Onion Powder, Garlic Powder, Red Beet Powder (Color)), Caramel Color. Contains Soy.
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Serving Size 1/4 Cup (60g), About 10 Serving Per Container, Amount Per Serving: Calories 20, Total Fat 0g (0% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholesterol <5g (1% DV), Sodium 180mg (7% DV), Total Carbohydrate 4g (1% DV), Dietary Fiber 0g (0% DV), Total Sugars 2g (0% DV), Added Sugars 0g, Protein 0g, Vitamin A 0%, Calcium 0%, Iron 2%, Vitamin C 2%.
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